How to Pack Your Kitchen For Moving
Packing Your Kitchen
To begin the process of packing, these are some supplies that are necessary to have on hand. Not having all of these items with you can lead you to feel a lot of stress because you have to suddenly rush out and get more
- Different sizes of heavy-duty boxes with flaps for easy closing
- Packaging paper
- Small-sized sealable bags
- Strong packing tape for sealing up the boxes
- Permanent markers to use to label the boxes
You should remember to line the bottom of the box using crumpled paper before packing breakable items. You need to make sure that you mark clearly that the box is filled with fragile items and mark what side is up to all the way around the box. It is best to mark the sides of the box with the word Fragile also so that it can be seen from all sides. All of this will help to prevent your box from being smashed under other boxes or tossed around.
Keep It Clean
Cups should be wrapped individually to protect them from breakage. You can protect the handle with extra paper. You should put the top side down in the box and never put too many into one box. The box should be marked fragile even if the cups are plastic because they can still be easily broken if something was laid on top of the box that is too heavy. You can read more How To Pack Dishes & Chinas.
Small Appliances and Cookware
Small appliances, such as toasters, coffee makers, and your electric can opener, should be wrapped individually and placed into the box of crumpled packing paper. To easily find a certain appliance be sure to label the packing paper with what is in the wrapping paper, that you wrapped the item in. You should also label the outside of the box.
When it comes to wrapping pots, pans, and other cookware, you should use a clean packaging paper. You can wrap in the same manner that was used in the process of wrapping plates. You will want to make sure that the weight is distributed evenly in the boxes. You need to make sure that the boxes are not too heavy to lift and carry. Pots and pans can easily add up in weight, especially if some of them are cast-iron. You need to mark the boxes what is inside them to warn the people who are moving them. If the box is too heavy or dropped, it could hurt the person moving it or the surface in which it is dropped onto.
Your perishable foods do not travel well for long distances, so you should make sure to not buy any right before moving. If the distance is short enough you can pack the perishable food into coolers with ice and put in your vehicle, but you need to make sure your refrigerator is one of the first things moved and plugged in to place the food inside safely. You should take mainly things that travel well. If you do not have a safe way to move perishable food items, then you will need to get rid of the perishable foods.
Dry good items that are open should be taped shut so that they do not spill in the box. This will also prevent bugs that might get into your boxes from getting into the food. When packing, you should make sure to pack items where the boxes will not be too heavy to lift and carry. This means you should not put too many cans into one box or into smaller boxes to limit the number of them.